With magazines and television shows basically laying down the norm for us of what is in and what is out, most men have now donned the image of being health conscious and watching their weight. Even though this is a good lifestyle to follow, everyone needs that guilty little pleasure every now and again. And Stuart McClarty from The Chef in Auckland Park is the master of creating those guilty pleasures.

From biscuits to cakes to delectable pastries, this man dangled the sugar coated carrot in front of our presenters face and Etienne simply couldn't help himself. He had to induldge in the sugary goodness that Stuart had elegantly placed before him.

Watch Episode 4 to find out how you can recreate these tantalizing treats in the comfort of your own home.